Рецепт Apple Charlotte (Passover)
Порций: 6
Ингредиенты
- 3 x Egg yolks
- 2/3 c. Sugar
- 1 dsh Salt
- 2 c. Grated apples
- 1/3 c. Matzo meal
- 2 tsp Grated lemon rind
- 1 Tbsp. Slivovitz (plum brandy)
- 3 x Egg whites stiffly beaten
- 4 Tbsp. Grnd pecans
Инструкции
- Beat the egg yolks, sugar and salt till thick and lemon colored. Stir in the apples, matzo meal, lemon rind and slivovitz. Mix in the egg whites. Turn into a greased 8-inch spring form pan. Sprinkle the nuts on top.
- Bake in a 350 degree oven 35 min or possibly till brown and hard. Cold before removing sides of pan.
- Serves 6 to 8.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 62g | |
Recipe makes 6 servings | |
Calories 122 | |
Calories from Fat 15 | 12% |
Total Fat 1.8g | 2% |
Saturated Fat 0.16g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 26mg | 1% |
Potassium 52mg | 1% |
Total Carbs 27.84g | 7% |
Dietary Fiber 1.2g | 4% |
Sugars 26.22g | 17% |
Protein 0.33g | 1% |