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Apple Amber
by
Rocquie
Текущий рейтинг: 4.0
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1 голос
| 306 визитов
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%20is%20a%20lightly%20sweetened%20apple%20mousse%20topped%20with%20meringue%20and%20can%20be%20made%20with%20or%20without%20a%20crust.%3C/p%3E%3Cp%3EAny%20apples%20can%20be%20used%20to%20make%20this%20pie.%20I%20used%20three%20different%20varieties--Fuji,%20Pinata,%20and%20Opal%20because%20that%20is%20what%20was%20in%20my%20fruit%20bowl.%3C/p%3E%3Cp%3EApple%20Amber%3C/p%3E%3Cp%3EPastry%20dough%20for%20single%20pie%20crust%3C/p%3E%3Cp%3ELine%20pie%20dish%20with%20the%20pastry%20dough%20and%20set%20aside.%20Preheat%20oven%20to%20350%20degrees.%3C/p%3E%3Cp%3EGrate%20the%20apples%20on%20a%20coarse%20grater.%20Put%20the%20water%20in%20a%20heavy%20pot%20and%20heat%20until%20steaming.%20Add%20the%20apples%20and%20cook%20over%20medium%20heat%20until%20reduced%20to%20a%20puree,%20about%2015%20minutes.%20The%20apples%20do%20not%20have%20to%20completely%20disappear%20into%20the%20puree;%20some%20texture%20is%20fine.%20Remove%20from%20heat.%3C/p%3E%3Cp%3EBeat%20egg%20yolks%20slightly.%20Add%20the%20lemon%20juice%20and%201/2%20cup%20sugar%20to%20the%20apple%20puree,%20then%20add%20the%20egg%20and%20stir%20well.%20Spoon%20the%20mixture%20into%20the%20pie%20shell%20and%20bake%20for%2020%20minutes.%3C/p%3E%3Cp%3EMeanwhile,%20start%20beating%20the%20egg%20whites,%20adding%201/4%20cup%20sugar%20gradually%20as%20you%20continue%20beating.%20Whip%20until%20stiff%20peaks%20form.%20When%20the%20pie%20has%20baked%2020%20minutes,%20remove%20it%20from%20the%20oven%20and%20spread%20the%20meringue%20over%20the%20top%20of%20the%20pie.%20Return%20to%20the%20oven%20for%20another%2010%20to%2015%20minutes,%20or%20until%20nicely%20browned.%3C/p%3E%3Cp%3EServe%20hot%20or%20cold.%3C/p%3E%3Cp%3ERather%20than%20spread%20the%20fluffy%20egg%20whites%20on%20the%20pie,%20I%20piped%20on%20little%20mounds%20of%20meringue.%3C/p%3E%3Cp%3EI%20love%20the%20little%20landscape%20it%20created.%3C/p%3E){kind=link}