Рецепт Anise Cookies (Radola) - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 6 |
eggs
16.43g |
sugar
28.33g |
flour
28.33g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|---|
Protein (g) | 2.07 | 0.0 | 2.93 | 4.99 | 29.94 |
Total Fat (g) | 1.63 | 0.0 | 0.28 | 1.91 | 11.46 |
Carbohydrates (g) | 0.13 | 28.33 | 21.62 | 50.08 | 300.48 |
Ash (g) | 0.14 | 0.0 | 0.13 | 0.27 | 1.62 |
Calories (kcal) | 23.49 | 109.65 | 103.133 | 236.273 | 1417.638 |
Starch (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Sucrose (g) | 0.02 | н/д | н/д | 0.02 | 0.12 |
Glucose (dextrose) (g) | 0.03 | н/д | н/д | 0.03 | 0.18 |
Fructose (g) | 0.02 | н/д | н/д | 0.02 | 0.12 |
Lactose (g) | 0.02 | н/д | н/д | 0.02 | 0.12 |
Maltose (g) | 0.02 | н/д | н/д | 0.02 | 0.12 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 12.46 | 0.01 | 3.38 | 15.84 | 95.04 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.13 | 28.31 | 0.08 | 28.51 | 171.06 |
Galactose (g) | 0.02 | н/д | н/д | 0.02 | 0.12 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.8 | 0.8 | 4.8 |
Calcium (mg) | 8.706 | 0.283 | 4.25 | 13.239 | 79.434 |
Iron (mg) | 0.3 | 0.0 | 1.31 | 1.62 | 9.72 |
Magnesium (mg) | 1.971 | 0.0 | 6.233 | 8.205 | 49.23 |
Phosphorus (mg) | 31.375 | 0.0 | 30.6 | 61.975 | 371.85 |
Potassium (mg) | 22.012 | 0.567 | 30.317 | 52.895 | 317.37 |
Sodium (mg) | 22.997 | 0.0 | 0.567 | 23.564 | 141.384 |
Zinc (mg) | 0.18 | 0.0 | 0.2 | 0.38 | 2.28 |
Copper (mg) | 0.016 | 0.0 | 0.04 | 0.056 | 0.336 |
Manganese (mg) | 0.007 | 0.0 | 0.193 | 0.199 | 1.194 |
Selenium (mcg) | 5.2 | 0.2 | 9.6 | 15.0 | 90.0 |
Vitamin A, IU (IU) | 79.998 | 0.0 | 0.0 | 79.998 | 479.988 |
Retinol (mcg) | 22.833 | 0.0 | 0.0 | 22.833 | 136.998 |
Vitamin A, RAE (mcg_RAE) | 22.997 | 0.0 | 0.0 | 22.997 | 137.982 |
Beta Carotene (mcg) | 1.643 | 0.0 | 0.0 | 1.643 | 9.858 |
Vitamin E (mg) | 0.16 | 0.0 | 0.02 | 0.18 | 1.08 |
Vitamin D (IU) | 5.749 | н/д | н/д | 5.749 | 34.494 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 54.372 | 0.0 | 5.1 | 59.472 | 356.832 |
Tocopherol, beta (mg) | 0.0 | н/д | 0.02 | 0.02 | 0.12 |
Tocopherol, gamma (mg) | 0.08 | н/д | 0.11 | 0.19 | 1.14 |
Tocopherol, delta (mg) | 0.0 | н/д | 0.01 | 0.01 | 0.06 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.011 | 0.0 | 0.224 | 0.235 | 1.41 |
Riboflavin (mg) | 0.079 | 0.006 | 0.139 | 0.223 | 1.338 |
Niacin (mg) | 0.011 | 0.0 | 1.672 | 1.683 | 10.098 |
Pantothenic acid (mg) | 0.237 | 0.0 | 0.125 | 0.361 | 2.166 |
Vitamin B-6 (mg) | 0.023 | 0.0 | 0.011 | 0.034 | 0.204 |
Folate (mcg) | 7.721 | 0.0 | 51.85 | 59.571 | 357.426 |
Vitamin B-12 (mcg) | 0.21 | 0.0 | 0.0 | 0.21 | 1.26 |
Choline (mg) | 41.2 | 0.0 | 2.9 | 44.2 | 265.2 |
Folic acid (mcg) | 0.0 | 0.0 | 43.633 | 43.633 | 261.798 |
Tryptophan (g) | 0.028 | н/д | 0.037 | 0.065 | 0.39 |
Threonine (g) | 0.092 | н/д | 0.079 | 0.171 | 1.026 |
Isoleucine (g) | 0.11 | н/д | 0.102 | 0.212 | 1.272 |
Leucine (g) | 0.179 | н/д | 0.201 | 0.38 | 2.28 |
Lysine (g) | 0.149 | н/д | 0.065 | 0.215 | 1.29 |
Methionine (g) | 0.062 | н/д | 0.051 | 0.113 | 0.678 |
Cystine (g) | 0.044 | н/д | 0.062 | 0.107 | 0.642 |
Phenylalanine (g) | 0.112 | н/д | 0.147 | 0.259 | 1.554 |
Tyrosine (g) | 0.082 | н/д | 0.088 | 0.17 | 1.02 |
Valine (g) | 0.141 | н/д | 0.119 | 0.26 | 1.56 |
Arginine (g) | 0.135 | н/д | 0.119 | 0.254 | 1.524 |
Histidine (g) | 0.051 | н/д | 0.065 | 0.116 | 0.696 |
Alanine (g) | 0.122 | н/д | 0.094 | 0.215 | 1.29 |
Aspartic acid (g) | 0.218 | н/д | 0.125 | 0.343 | 2.058 |
Glutamic acid (g) | 0.276 | н/д | 0.986 | 1.262 | 7.572 |
Glycine (g) | 0.071 | н/д | 0.105 | 0.175 | 1.05 |
Proline (g) | 0.084 | н/д | 0.34 | 0.424 | 2.544 |
Serine (g) | 0.159 | н/д | 0.147 | 0.307 | 1.842 |
Cholesterol (mg) | 69.485 | 0.0 | 0.0 | 69.485 | 416.91 |
Trans Fat (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.509 | 0.0 | 0.045 | 0.555 | 3.33 |
Phytosterols (mg) | н/д | н/д | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.626 | 0.0 | 0.026 | 0.651 | 3.906 |
Polyunsaturated (g) | 0.223 | 0.0 | 0.116 | 0.34 | 2.04 |