Главная » Рецепты » Angus Tenderloin With Sauteed Mushrooms And Texas Caviar

Suggestions?

Angus Tenderloin With Sauteed Mushrooms And Texas Caviar - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lb Angus beef tenderloin roast Seasoned salt to taste Pepper to taste Sauteed mushrooms (follows) Texas Caviar (follows) SAUTEED MUSHROOMS

1 c. Chablis wine TEXAS CAVIAR

1 can (15-ounce)black-eyed peas

1/2 c. Mild picante sauce Salt to taste Pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. Butter	3/8 teaspoon	$3.99 per 16 ounces	$0.02
4 c. Mushrooms, whole	1/2 cup	$3.69 per 8 ounces	$0.78
1/2 c. Onion, minced	1 tablespoon	$0.79 per pound	$0.02
1 tsp Garlic salt	1/8 teaspoon	$2.99 per 3 ounces	$0.01
1/4 c. Chicken broth	1 1/2 teaspoons	$0.99 per 14 1/2 ounces	$0.02
1/2 c. Beef broth	1 tablespoon	$1.29 per 14 1/2 ounces	$0.05
1 med Tomato, minced	1/8 tomato	$1.99 per pound	$0.07
4 x Green onions, minced	1/2 onions	$1.09 per cup	$0.08
1 tsp Garlic, chopped	1/8 teaspoon	$4.00 per pound	$0.00
1/2 x Green bell pepper, finely Minced	0.06 bell pepper	$2.19 per pound	$0.04
1/4 c. Cilantro, minced	1 1/2 teaspoons	$1.09 per cup	$0.03
Total per Serving			$1.11
Total Recipe			$8.91