| 3 lrg Tomatoes, red ripe coarsely minced |
3/4 tomatoes |
$1.99 per pound
|
$0.60 |
| 2 x Green peppers seeded and sliced |
1/2 peppers |
$2.19 per pound
|
$0.29 |
| 1 x Garlic clove peeled |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 5 Tbsp. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.23 |
| 2 Tbsp. Wine vinegar |
1 1/2 teaspoons |
$3.39 per 12 fluid ounces
|
$0.07 |
| 2 slc Bread, white part only |
1/2 slice |
$2.49 per 22 ounces
|
$0.05 |
| 4 c. Ice water |
1 cup |
n/a
|
|
| 1 1/2 slc Toasted bread cubed Salt to taste |
3/8 slice |
$0.19 per ounce
|
$0.16 |
| Total per Serving |
$1.41 |
| Total Recipe |
$5.63 |
Suggestions?