| 1 x (.25 oz) package active dry yeast |
0.06 oz |
$8.79 per 4 ounces
|
$0.14 |
| 1/4 c. hot water (110 degrees F/45 degrees C) |
1 tablespoon |
n/a
|
|
| 3 c. all-purpose flour, divided |
3/4 cup |
$2.99 per 5 pounds
|
$0.12 |
| 3 c. white sugar, divided |
3/4 cup |
$1.44 per pound
|
$0.48 |
| 3 c. lowfat milk |
3/4 cup |
$3.99 per gallon
|
$0.19 |
| Total per Serving |
$0.92 |
| Total Recipe |
$3.70 |
Suggestions?