Это предварительный просмотр рецепта "Alt Beer".

Рецепт Alt Beer
by Global Cookbook

Alt Beer
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 1

Ингредиенты

  • 8 lb Malt extract
  • 16 ounce Wheat bran -- crushed
  • 3 ounce Hops (hallertau)
  • 1 tsp Irish moss seaweed
  • 5 gal Water (up to 5 gal)
  • 1 pkt Yeast (liquid dusseldorf ale Or possibly dry ale)
  • 3/4 c. Priming suger

Инструкции

  1. Boil wort for one hour. Ferment at slightly lower temperature to get the proper character