Рецепт Almonds roasted (SPICE savoury-sweet) flavoured
Egg white based, sweet and salty and spiced roasted almonds serve as a perfect snack.
For a dedicated post...please refer here:
http://www.foodessa.com/2014/07/my-mint-mojito-and-roasted-almond-snack.html
Canadian | |
Порций: 2 cups |
Ингредиенты
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Инструкции
- . Pre-heat oven to 300F/150C/Gas2. Position the rack in the center of the oven. Use a non-lined, large baking pan.
- . In a medium bowl, whisk the egg white until very frothy.
- . Add, toss and coat the almonds. Set for only two minutes.
- . Add the remaining ingredients and fully combine.
- . Spread out the mixed almonds onto the baking pan and BAKE for an initial 20 minutes.
- . Afterwards, remove the pan from the oven to flip and lightly break up most of the almonds with the aid of a metal spatula. BAKE for another 15 minutes.
- . Cool the pan completely before removing the almonds to break them up further. Enjoy.
- . Store them in an airtight, glass container and into the refrigerator. They will stay fresh for a few weeks.
- . Happy snacking from Claudia's kitchen...FOODESSA.com