Распечатать
E-mail
Add a photoПорций: 6
Ингредиенты
- 6 med Pears, peeled, halved and cored
- 1 1/2 c. Water
- 1/3 c. White grape juice
- 1/2 c. Finely minced toasted almonds
- 2 Tbsp. Brown sugar
- 1/8 tsp Almond extract
Инструкции
- Place pears, cut side down, in an ungreased 13-in.x 9-in. x 2-in. baking dish. Combine water and grape juice; pour over pears. Cover and bake at 350 degrees for 35 to 45 min or possibly till tender. Turn the pears over. Combine almonds, sugar and extract; mix well. Spoon into pear cavities. Bake, uncovered, for 5 min. Serve hot.
- Yield: 6 servings.
- NOTES : "Pears make a comforting side dish in this special recipe shared by Margaret Allen of Abingdon, Virginia. 'We enjoy this warm fruit with a ham dinner,' she says."
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 241g | |
| Recipe makes 6 servings | |
| Calories 137 | |
| Calories from Fat 15 | 11% |
| Total Fat 1.78g | 2% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Potassium 234mg | 7% |
| Total Carbs 32.04g | 9% |
| Dietary Fiber 5.4g | 18% |
| Sugars 22.28g | 15% |
| Protein 1.34g | 2% |
