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- 2 large apples, peeled and cut into 1/4 inch slices (about 3 cups)
- 1 cup plus 3 tablespoons sugar, divided
- 1 teaspoon ground cinnamon
- 2/3 cup unsalted butter, softened
- 4 large eggs
- 1 teaspoon almond extract
- 2 cups all purpose flour
- 1/8 teaspoon salt
- 1/4 cup slivered almonds
- 2 tablespoons amaretto (optional)
View Full Recipe at The Life and Loves of Grumpy's…
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