Рецепт Alasande Kalu Soppu Huli
Инструкции
Alasande kalu Soppu Huli is a healthy nutritious accompaniment for rice.You can enjoy with chapati too. A coconut spice blend with healthy greens and Black Eyed pea a must try in your kitchen.Alasande kalu / Chawli is combined with Amarnath leaves is nutritious gravy blended with vitamins and proteins.Simple yet tasty-southern
Alasande Kalu Soppu Huli Amarnath leaves / Dantina soppu– 1
( cleaned and
Chawli/Alasande Kalu-1/2 cup
Toor dal-1/4 cup
Sambar Pwd-2
Coconut-1/2
Tamarind paste-1
Salt-for
Oil-1-2
Mustard seeds-1/2
Cury
Turmeric
Red chillies-1-2
Method- Pressure cook Toor dal and Alasande kalu…
View Full Recipe at Carpe Diem - Spicy Eats