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Aioli For Salade Nicoise - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. lowfat buttermilk	2 teaspoons	n/a
1/2 c. egg beaters(r) 99% egg substitute	2 teaspoons	$5.39 per 32 ounces	$0.06
2 Tbsp. water	1/2 teaspoon	n/a
4 tsp lemon juice	1/3 teaspoon	$2.19 per 15 fluid ounces	$0.01
2 tsp dijon mustard	1/6 teaspoon	$2.69 per 8 ounces	$0.01
1/4 tsp salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp grnd red pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
6 x cloves garlic halved	1/2 garlic cloves	$4.00 per pound	$0.01
2 Tbsp. extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
1/2 c. fresh bread crumbs	2 teaspoons	$1.79 per 15 ounces	$0.02
Total per Serving			$0.14
Total Recipe			$1.74