Рецепт Aioli (English)
Ингредиенты
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Инструкции
- Mash garlic till it becomes a puree, add in egg yolks, cayenne, salt and pepper and then start adding oil very slowly as for a mayonnaise. Stir in lemon.. If aiolli becomes too thick add in a little hot water. - Miriam Podcameni Posvolsky Rio de Janeiro, Brasil