Рецепт Agar Cheese^
Ингредиенты
- 3/4 c. Water
- 1 Tbsp. AGAR FLAKES
- 1/3 c. Cashews
- 1/4 c. Water
- 3 Tbsp. Pimento, optional
- 3 Tbsp. Lemon juice
- 3 Tbsp. YEAST FLAKES
- 1/2 tsp Salt
- 1/2 tsp Onion power
- 1/8 tsp Garlic pwdr
Инструкции
- Lightly boil water and agar flakes for 3 min. Stir occasionally.
- Blend till smooth remaining ingredients. Stir all ingredients together. Chill. This cheese can be sliced. When warmed it gives a slight melting effect. Good for GRILLED CHEESE.
- Note: Ingredients in capital letters refer to either another recipe or possibly a cooking method that can be found elsewhere in the series.
- Unfamiliar ingredients can be found in most large grocery stores or possibly health food stores.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 408g | |
Calories 391 | |
Calories from Fat 192 | 49% |
Total Fat 22.94g | 29% |
Saturated Fat 4.42g | 18% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1489mg | 62% |
Potassium 1107mg | 32% |
Total Carbs 35.06g | 9% |
Dietary Fiber 9.9g | 33% |
Sugars 4.46g | 3% |
Protein 21.44g | 34% |