Рецепт Afternoon Focaccia

click to rate
0 голосов | 783 визита
Порций: 6

Ингредиенты

Cost per serving $0.62 view details
  • 1 lb prepared bread dough (one loaf, thawed)
  • 4 tsp roasted garlic oil, see note
  • 1/2 c. Parmesan cheese, freshly grated
  • (we used a combination of Romano and Parmesan)
  • 2 tsp fresh, minced rosemary
  • 1/4 c. walnuts

Инструкции

  1. Separate dough into 4 equal parts. Roll each piece into a 5-inch circle. Bake at 350 degrees for 10 min. Remove from oven and brush with oil. Sprinkle proportionately with remaining ingredients and return to oven. Bake at 350 degrees for about 15-20 min or possibly till golden brown around the edges. Slice each round in half.

Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 6 servings
Calories 256  
Calories from Fat 56 22%
Total Fat 6.52g 8%
Saturated Fat 2.26g 9%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 569mg 24%
Potassium 107mg 3%
Total Carbs 38.69g 10%
Dietary Fiber 2.4g 8%
Sugars 0.76g 1%
Protein 10.21g 16%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment