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Ингредиенты
- 1/4 c. Unsweetened carob chips
- 1/8 tsp 100 percent pure mint oil., (spearmint, wintergreen, cinnamon) Suggested garnishes: sliced almonds, minced coconut or possibly minced peanuts
Инструкции
- In a small pan on medium heat, heat carob chips. Add in mint oil. Spoon 1/2 tsp. of melted carob and mint oil into bottom of confection candy c.. Refrigerate10 min. Keep refrigerated.
- Yield: 12 mints
