Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
A Week of Pie Crusts #3: Blueberry Cream Cheese Pie with Pretzel Crust
by
Margo Andersen
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 660 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Chicken Pot Pie with Stuffing Crust
Рецепт
Reviews/Comments
Close this frame
Комментарии
Leave a review or comment
Please
Войти
or
Регистрация
to leave a review or comment
Leave a review
Please enter a review text
Текущий рейтинг: 0
cancel rating
Этот рецепт был приготовлен/опробован мной!
Add to my Recipe Box
Этот отзыв содержит вариации рецепта (например, использует меньше соли)
или
Закрыть
Похожие рецепты
Chicken Pot Pie with Stuffing Crust
Pumpkin Whoopie Pies with Maple Cinnamon Frosting
Fillet Of Beef With A Tapenade Crust And Tomato Confit
Cream Cheese Pie with Nut Crust
Twisted Butter’s Blueberry Goat Cheese Pie
© 2025 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования
%20of%20the%20Baker%20brand%20pie%20filling%20and%20spread%20it%20over%20the%20top%20of%20the%20crust.%20(Use%20the%20whole%20jar%20if%20you%20are%20doing%20a%209x13%20pan.)%20I%20love%20this%20pie%20filling%20because%20they%20divulge%20exactly%20what%20is%20in%20their%20filling%20on%20the%20label.%20They%20say%20where%20their%20modified%20food%20starch%20is%20derived%20from,%20that%20they%20use%20tapioca%20flour,%20and%20I%20can%20pronounce%20every%20word%20on%20there.%20Plus%20it%20tastes%20pretty%20good.%3C/p%3E%3Cp%3EThen%20I%20created%20a%20cream%20cheese%20frosting%20layer%20to%20go%20over%20the%20top%20of%20the%20blueberries%20in%20my%20stand%20mixer.%20I%20put%20one%20package%20of%20softened%20cream%20cheese,%20the%20rest%20of%20my%20softened%20stick%20of%20butter%20(3%20T),%20and%201%201/2%20cups%20of%20powdered%20sugar%20in%20the%20mixer%20and%20let%20it%20beat%20until%20it's%20nice%20and%20creamy.%20I'm%20somewhat%20of%20a%20purist,%20though,%20and%20next%20time%20I%20make%20this%20I%20think%20I'll%20leave%20out%20the%20butter.%20I%20like%20the%20tanginess%20of%20the%20straight%20cream%20cheese.%20But%20you%20may%20like%20it%20this%20way%20better.%20It's%20not%20bad.%20It%20actually%20makes%20it%20spread%20a%20little%20easier.%20I%20spread%20that%20over%20the%20top%20and%20then%20added%20my%20little%20pretzel%20crumbles%20to%20the%20top.%20Let%20this%20refrigerate%20for%20at%20least%20an%20hour%20(two%20to%20three%20is%20better)%20and%20use%20a%20squared%20spatula%20to%20serve%20it.%20It%20works%20a%20little%20easier%20in%20the%20square%20pan.%3C/p%3E%3Cp%3EIt%20may%20not%20come%20out%20looking%20like%20much,%20but%20it%20tastes%20great!%20You%20could%20substitute%20cherries%20or%20strawberries%20or%20raspberries,%20if%20those%20are%20your%20favorite%20flavors,%20provided%20you%20find%20a%20gluten%20free%20canned%20filling.%20Or,%20of%20course,%20you%20could%20make%20your%20own!%3C/p%3E%3Cp%3EHappy%20eating!%3C/p%3E){kind=link}