Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
A New York Weekend and Homemade Hummus
by
Linda Skelcy
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 594 визита
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Antoniella Del Vecchio from Del Vecchio Counseling
Рецепт
Reviews/Comments
Close this frame
Комментарии
Leave a review or comment
Please
Войти
or
Регистрация
to leave a review or comment
Leave a review
Please enter a review text
Текущий рейтинг: 0
cancel rating
Этот рецепт был приготовлен/опробован мной!
Add to my Recipe Box
Этот отзыв содержит вариации рецепта (например, использует меньше соли)
или
Закрыть
Похожие рецепты
Antoniella Del Vecchio from Del Vecchio Counseling
Grilled New York Steak Salad With Shredded Mango
New York New York's Chicken Francaise
New York Strip Steaks With Cumin Rub And Pars
Celebrate the New Year with 12 Skinny Bites, Dips and Cocktails
© 2024 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования
%20were%20good.%20We%20weren't%20disappointed%20and%20ate%20our%20fill%20of%20several%20delicacies.%20If%20you're%20not%20familiar%20with%20Dim%20Sum,%20the%20staff%20push%20metal%20steamer%20carts%20piled%20high%20with%20little%20plates%20of%20various%20soups%20and%20rolls,%20dumplings%20and%20buns%20stuffed%20with%20shrimp,%20crab,%20vegetables,%20rice,%20etc...%20you%20just%20point%20to%20what%20you%20want%20and%20they%20mark%20a%20card%20at%20your%20table.%20When%20your%20done,%20the%20card%20is%20totaled%20up%20and%20you%20pay%20on%20the%20way%20out.%20I%20love%20Dim%20Sum.%3C/p%3E%3Cp%3EAfter%20lunch%20we%20wandered%20about%20China%20Town%20for%20a%20bit%20walking%20off%20that%20one%20extra%20steamed%20bun%20we%20just%20had%20to%20have.%20I%20love%20looking%20at%20all%20the%20exotic%20vegetables,%20fishes%20and%20wares%20piled%20out%20front%20of%20the%20shops.%3C/p%3E%3Cp%3EWhen%20we%20decided%20we%20had%20burned%20at%20least%2010%20calories%20we%20headed%20over%20to%20Little%20Italy%20to%20La%20Bella%20Ferrara%20Pasticceria%20on%20Mulberry%20Street%20for%20cappuccino%20and%20gelato.%3C/p%3E%3Cp%3EWe%20were%20good%20to%20our%20waistlines%20and%20we%20shared%20this.%20Pistachio,%20Strawberry%20and%20Vanilla.%20Yum%3C/p%3E%3Cp%3EAfter%20being%20refreshed%20by%20our%20cappucinno%20and%20gelato%20we%20wandered%20about%20Little%20Italy,%20stopping%20in%20a%20few%20shops%20to%20sample%20cheeses%20and%20olive%20oils.%20At%20Di%20Palo's%20they%20were%20having%20a%20tasting%20in%20the%20stone%20basement%20of%20the%20shop.%20We%20were%20treated%20to%20pistachio%20cream,%20dried%20peppers%20(mmmm),%20a%20fig%20reduction%20and%20some%20delicious%20slivers%20of%20the%20most%20amazing%20cheeses.%20I%20love%20Little%20Italy.%3C/p%3E%3Cp%3EOur%20last%20stop%20was%20to%20walk%20back%20up%20to%20Canal%20Street%20and%20China%20Town%20where%20I%20purchased%20two%20roasted%20ducks%20for%20our%20dinner.%20I%20selected%20two%20perfectly%20roasted,%20crisp%20ducks%20from%20their%20hanging%20place%20in%20the%20window%20and%20the%20house%20butcher%20expertly%20chopped%20each%20duck%20into%20bite%20size%20morsels%20and%20packed%20it%20to%20go.%20It%20was%20fun%20to%20watch%20him%20as%20he%20swung%20his%20cleaver%20high%20and%20came%20down%20hard%20in%20what%20was%20an%20amazing%20feat%20of%20knife%20work.%20Michele%20and%20Barb%20were%20somewhat%20relieved%20that%20I%20told%20him%20to%20not%20include%20the%20duck%20heads.%20I%20had%20earlier%20purchased%20bbq'ed%20pork%20buns%20to%20take%20home%20and%20steam%20with%20the%20duck%20for%20our%20dinner.%20When%20I%20say%20delicious,%20I%20mean%20oh%20wow,%20oh%20my...%20delicious.%3C/p%3E%3Cp%3EToo%20soon%20the%20weekend%20was%20over.%20I%20bid%20my%20girlfriends%20goodbye%20on%20Sunday%20morning.%20We%20made%20plans%20to%20see%20each%20other%20again%20in%20March%20at%20Michele's%20farm%20in%20upstate%20NY.%20Her%20daughter%20has%20the%20lead%20role%20in%20her%20high%20school's%20production%20of%20Bye%20Bye%20Birdie%20and%20as%20her%20honorary%20aunts%20Barb%20and%20I%20must%20be%20there%20for%20opening%20night!%3C/p%3E%3Cp%3EI%20love%20having%20guests%20for%20the%20weekend%20and%20try%20not%20to%20get%20bogged%20down%20in%20the%20kitchen.%20I%20make%20some%20simple%20bites%20in%20advance%20so%20that%20when%20my%20guests%20arrive%20everyone%20can%20refresh%20with%20a%20little%20food.%20Keeping%20it%20simple%20ensures%20everyone%20(including%20me)%20has%20a%20relaxing%20and%20fun%20time.%20What%20is%20your%20go%20to%20appetizer%20when%20guests%20are%20coming?%3C/p%3E%3Cp%3EOn%20this%20plate:%20store%20bought%20assorted%20olives%20and%20dolmades%20(stuffed%20grape%20leaves)%20and%20homemade%20hummus%20with%20whole%20wheat%20mini%20pita%20breads.%20Keep%20it%20simple%20and%20keep%20it%20light!%20Offer%20up%20chilled%20water,%20beer%20and%20wine%20to%20drink.%3C/p%3E%3Cp%3EPlace%20the%20drained%20chick%20peas%20and%20half%20the%20reserved%20liquid%20into%20the%20bowl%20of%20your%20food%20processor.%20Process%20until%20almost%20smooth.%20Add%20garlic,%20lemon%20juice%20and%20salt%20and%20process%20again.%20Add%20the%20tahini%20and%20process.%20If%20too%20thick%20add%20some%20more%20reserved%20chick%20pea%20liquid.%20Process%20until%20smooth%20and%20creamy.%20Refrigerate.%3C/p%3E%3Cp%3ETo%20serve%20spoon%20some%20out%20on%20a%20plate%20and%20make%20a%20slight%20well%20in%20the%20middle.%20Drizzle%20a%20little%20olive%20oil%20in%20the%20center%20and%20sprinkle%20with%20chopped%20parsley%20(optional).%20Serve%20with%20pita%20bread,%20green%20and%20red%20pepper%20slices,%20carrots,%20celery%20and/or%20cucumbers%20for%20dipping.%3C/p%3E){kind=link}