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A Mold Of Roquefort - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 env unflavored gelatin	1/6 env	n/a
1/4 c. Water	2 teaspoons	n/a
6 ounce Roquefort cheese	1 oz	$12.99 per 8 ounces	$1.62
6 ounce Cream cheese, softened	1 oz	$3.15 per 8 ounces	$0.39
1/2 c. Heavy cream	1 tablespoon	$3.89 per pint	$0.16
4 x Scallions	2/3 scallions	$1.09 per cup	$0.11
2 Tbsp. Pine nuts	1 teaspoon	$6.59 per 2 1/4 ounces	$0.29
4 x Black olives, minced	2/3 olives	n/a
Total per Serving			$2.58
Total Recipe			$15.48