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» 1992 Ics World Championship Bowl Of Red D
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1992 Ics World Championship Bowl Of Red D
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x 6oz can snap-e-tom
1 x 12oz can budweiser
11 Tbsp. Gebhardt chili pwdr
Salt to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 lb Cubed
sirloin
, london broil
6 oz
n/a
Tri-tip
1/8 tri-tip
$3.99 per pound
$0.29
4 Tbsp.
Wesson oil
1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
6 ounce
Sausage
3/4 oz
$6.09 per 16 ounces
$0.29
1 x 14 1/2oz can
beef broth
1 5/6 fl oz
$1.29 per 14 1/2 ounces
$0.17
1 x 8oz can hunt's tomato sauce
1 fl oz
$1.85 per 15 fluid ounces
$0.12
1 tsp
Garlic
pwdr
1/8 teaspoon
$2.99 per 3 ounces
$0.01
1 Tbsp.
Onion
pwdr
3/8 teaspoon
$3.39 per 2 5/8 ounces
$0.04
2 tsp Tabasco pepper sauce
1/4 teaspoon
$4.79 per 5 fluid ounces
$0.04
1 Tbsp.
Cumin
3/8 teaspoon
$1.69 per 1 1/4 ounces
$0.04
Total per Serving
$1.01
Total Recipe
$8.08
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