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Рецепт 15 Minute Lemon Cheesecake

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  1. Mix sugar; crumbs, and butter. Bake as for crumb crust. Mix cream cheese till smooth. Gradually blend in 1/2 c. lowfat milk till smooth and creamy. Add in remaining lowfat milk and pudding mix. Beat slowly with egg beater for 1 minute. Don't over-beat. Pour into cooled crust. Chill
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