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wheat flour Includes: (from hardest to softest flours) durum wheat flour and semolina flour (typically used for making pastas), whole wheat flour and graham flour (typically mixed with all-purpose or bread flour to make bread or baked goods), bread flour (typically used for making yeast breads), all-purpose flour (can be used for breads and baked goods), pastry flour (typically used for pastries), and cake flour (typically used for cakes).

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Также известен как

  • Durum wheat flour
  • Semolina flour
  • Whole wheat flour
  • Graham flour
  • Bread flour
  • All-purpose flour
  • Pastry flour
  • Cake flour
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