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These are skinned and split masoor lentils. They're salmon-colored, cook quickly, and turn golden and mushy when cooked.

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Также известен как

  • Masoor dal
  • Masar dal
  • Masur dal
  • Pink lentil

Можно заменить

red lentils OR yellow lentils OR green lentils (hold their shape better when cooked)
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