European

Easy French Bread #2 No knead, no standing mixer to clean. A pre-ferment (poolish) gives the bread a wonderful flavor, and the actual prep time is short.	myra byanka янв. 2016 Профессионал	1 голос 1 комментарий 4052 визита
Classic French Bread Recipe A small loaf of crusty Classic French Bread to go with summer salads and winter hearty soups. It can be made easily without a mixer or food…	Julia Ann Souders апр. 2014 Средний	1 голос 1 комментарий 9714 визитов
Light Sourdough Rye Bread Make this into loaves, rolls, or buns. I had posted a sourdough dark rye bread recipe, which was good, but I started fooling with it, and like…	myra byanka окт. 2012 Профессионал	1 голос 3 комментария 4789 визитов
Herb Sourdough Potato Bread Delicious homemade bread to serve as an appetizer with a dipping oil, or with your main course. Be creative with the suggested toppings.…	myra byanka июля 2012 Профессионал	1 голос 2 комментария 3555 визитов