North american

This is great with grilled corn on the cob, potatoes, dinner rolls and corn bread.

Robyn Savoie
авг. 2013
Продвинутый

1 голос

4272 визита

A "pâté" (pah-TAY) is simply a paste of meat and a fat. It can be super fancy, or, as in this recipe, super simple. Guaranteed to impress your…

Amos Miller
июня 2012
Профессионал

3 голоса

7727 визитов