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One Stir Risotto, The Non Carpal Tunnel version

One Stir Risotto, The Non Carpal Tunnel version

Ah, risotto. I love risotto. I also hate to make risotto because I hate all the standing and stirring. I also…

kathy gori
апр. 2010
Продвинутый
1 голос
1232 визита
Cool As A Cucumber Salad!

Cool As A Cucumber Salad!

Summer weather is definitely here which brings about all sorts of grilling type activities, cook outs, and pot luck get togethers. When the perfect…

kathy gori
апр. 2010
Продвинутый
3 голоса
3327 визитов
Eat Your Lawn!

Eat Your Lawn!

There was a very fancy Chinese restaurant in Beverly Hills . One of the specialties was referred to as "fried greens". All the beautiful people…

kathy gori
апр. 2010
Продвинутый
1 голос
2221 визит
Creamed Spinach With An Edge

Creamed Spinach With An Edge

I was a weird kid. I loved spinach. It was always my favorite vegetable and I probably could have eaten it three times a day. I'm talking regular…

kathy gori
апр. 2010
Продвинутый
1 голос
1566 визитов
A Showstopper Dessert Made Easy!

A Showstopper Dessert Made Easy!

Rumor has it that the great actor Edmund Keanes' last words were "Dying is easy, comedy is hard". The same…

kathy gori
апр. 2010
Продвинутый
1 голос
3945 визитов
Tasty Mushroom Bites, Quick and Easy Party Food

Tasty Mushroom Bites, Quick and Easy Party Food

When I was looking for an appetizer to serve at the Trifecta last Sunday, I was constrained by certain family…

kathy gori
апр. 2010
Продвинутый
1 голос
5107 визитов
Chicken Parmesan Burgers

Chicken Parmesan Burgers

A sandwich version of an Italian classic. This is perfect for summer when you don't want to heat up your kitchen using the oven or stove. Just put…

Jennifer Holman
апр. 2010
Средний
1 голос
496 визитов
No Touch Turnips Paula Wolferts' Way

No Touch Turnips Paula Wolferts' Way

This seems to be the week of no touch, no stir, nearly hands off cooking. Easter became a menu of simple, down…

kathy gori
апр. 2010
Продвинутый
2 голоса
3076 визитов
Polentas' New BFF, Herb and Mustard Crusted Pork Loin

Polentas' New BFF, Herb and Mustard Crusted Pork Loin

I love dishes that I don't have to worry about. Obedient little entrees that one can tuck into the oven and…

kathy gori
апр. 2010
Продвинутый
2 голоса
2628 визитов
The Buona Pasqua Lunch and The Secret Of No Stir Polenta

The Buona Pasqua Lunch and The Secret Of No Stir Polenta

Easter around our house is like the Tri-fecta of family holidays. Not only is there the big celebration of…

kathy gori
апр. 2010
Продвинутый
7 голосов
5371 визит