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Bake NO Fry EGGPLANT parmesan ' Melanzane Parmigiana della Nonna '

Bake NO Fry EGGPLANT parmesan ' Melanzane Parmigiana della Nonna '

Honouring my Nonna’s specialty. The challenge was re-creating the 'quasi'…

Foodessa
сент. 2012
Профессионал
1 голос
4110 визитов
Spaghetti with Zucchini and Anchovies

Spaghetti with Zucchini and Anchovies

This is a perfect Friday night dinner. Enjoy with Love, Catherine xo

Catherine Pappas
сент. 2012
Средний
1 голос
1058 визитов
Tuna Quinoa Surprise

Tuna Quinoa Surprise

Remember when you would ask your mother what was for dinner and she would answer “tuna surprise”? At my house this generally meant a tuna…

Carolinaheartstrings
сент. 2012
Средний
1 голос
1649 визитов
Mexi Tater Tuna Melt

Mexi Tater Tuna Melt

This is a tasty and fairly inexpensive meal to make. I love Mexican inspired flavors and we are sour cream addicts at my house so of course it got…

Carolinaheartstrings
сент. 2012
Средний
1 голос
1163 визита
Mini Monkey Bread

Mini Monkey Bread

Don’t you just love monkey bread? The sweet cinnamon goodness combined with soft warm bread. I love that these are “individual” little monkey…

Carolinaheartstrings
сент. 2012
Средний
1 голос
2469 визитов
Orange Teriyaki Corn Flake Chicken

Orange Teriyaki Corn Flake Chicken

We are bringing you recipes inspired by using ordinary items in our pantry. Well what’s more ordinary than…

Carolinaheartstrings
сент. 2012
Средний
1 голос
1534 визита
Light Spinach Alfredo

Light Spinach Alfredo

This is a nice side dish. Enjoy with Love, Catherine xo

Catherine Pappas
сент. 2012
Средний
1 голос
1967 визитов
Skinny Potato Salad, Caesar Style

Skinny Potato Salad, Caesar Style

Here’s a fresh new take on potato salad. If you like potato salad and Caesar salad you are going to love this…

Skinny Kitchen with Nancy Fox
сент. 2012
Профессионал
1 голос
4839 визитов
Roasted Tomato, Basil & Mozarella Bruschetta

Roasted Tomato, Basil & Mozarella Bruschetta

This is a slightly modified recipe from Barefoot Contessa's Roasted Tomatoes recipe, see link. Very, very…

Now We're Cooking!
авг. 2012
Средний
1 голос
3823 визита
Gemelli With Feta Parmesan & Pine Nut Cream

Gemelli With Feta Parmesan & Pine Nut Cream

I modified this recipe from one I have in Williams Sonoma's "Best of Kitchen Library" series, the "Italian…

Now We're Cooking!
авг. 2012
Средний
1 голос
1263 визита