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Smoked Maple Marinated SalmonI always wanted to try smoking salmon, rather than always putting it on the grill. I even tried grilling it in banana leaves to try something… |
Curt Despres
авг. 2011 Средний |
1 голос
1807 визитов
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MUSHROOMY CHICKENAnyways when I had woke up last Sunday with a huge craving for food---something new and different and yummy and Chicken . I started thinking of… |
Priyanka Bhattacharjee
авг. 2011 Средний |
1 голос
2216 визитов
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Grilling and Dessert 4th of July RoundupIdea's for the holiday? Want something festive and memoriable? Here is a great list of wonderful grilling… |
Claudia lamascolo
июля 2011 Профессионал |
2 голоса
2506 визитов
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Jammin' ChickenYour tastebuds will be dancing with this recipe. Orange Marmalade coated chicken covered in a citrus flavored panko crust. I came up with this… |
Cara Fernicola
мая 2011 Продвинутый |
1 голос
3750 визитов
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Sausage, Tomato, & Cream PastaThis pasta recipe can stand all the “tweaking” you care to administer. I added fresh oregano and basil from the garden, some chianti, and scaled… |
Tracy Wilson
апр. 2011 Продвинутый |
1 голос
995 визитов
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Top SF Chronicle Recipe: Pasta with Broccoli and Spicy SausageOur good friend Linda Hansen saved this top recipe from the SF Chronicle in 2004 and it has become one of her… |
John Spottiswood
апр. 2011 Продвинутый |
10 голосов
7837 визитов
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Italian MeatballsYears ago I had an Italian neighbor who became a close friend. I always commented on her delicious meatballs and one day she shared the recipe with… |
Salad Foodie
марта 2011 Профессионал |
16 голосов
51358 визитов
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CioppinoThis is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook… |
John Elder
февр. 2011 Профессионал |
3 голоса
4596 визитов
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Roast Leg of Lamb with Vino Cotto (Vincotto) SauceA simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor! |
Deena Montillo
янв. 2011 Средний |
1 голос
4317 визитов
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Herbed Tomato Sauce for Chicken or Veal ParmigianaYou will love this homemade Herbed tomato sauce. I serve it on top of veal or chicken cutlets and spaghettini… |
Micheline
янв. 2011 Средний |
2 голоса
5312 визитов
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Whats' Cookin' Italian Cuisine
