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Tagliatelle with Radicchio and Speck

Tagliatelle with Radicchio and Speck

A tasty pasta dish that is so quick and simple to prepare! Speck is a very lightly smoked ham made in North…

Carmelita
марта 2010
Профессионал
2 голоса
2395 визитов
Gran Lasagna di Carnevale

Gran Lasagna di Carnevale

A sumptous scrumptious dish for feasting with family and friends

Carmelita
марта 2010
Профессионал
1 голос
3368 визитов
Pan braised quail with whole garlic

Pan braised quail with whole garlic

Quick, easy and tasty. Italian style simplicty that lets you savour each flavour.

Carmelita
марта 2010
Профессионал
2 голоса
2398 визитов
Lasagna Shrimp Florentine

Lasagna Shrimp Florentine

Shrimp, Spinach, Ricotta in a Lasagna all surrounded in a delicate tomato and white wine sauce.

Claudia lamascolo
марта 2010
Профессионал
2 голоса
2452 визита
Crockpot Chicken Portabello over Linguine

Crockpot Chicken Portabello over Linguine

Working all day? Here is a dinner in one pot that will taste like you slaved over a hot stove all day and made…

Claudia lamascolo
марта 2010
Профессионал
5 голосов
8262 визита
Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…

Claudia lamascolo
марта 2010
Профессионал
11 голосов
72601 визит
Chocolate Sauce for Roman Oxtail

Chocolate Sauce for Roman Oxtail

A tomato sauce base is enriched with poached celery and finished with dark chocolate, raisins and pine nuts and…

Carmelita
февр. 2010
Профессионал
1 голос
2103 визита
Roman Oxtail Stew

Roman Oxtail Stew

The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…

Carmelita
февр. 2010
Профессионал
1 голос
3764 визита
Ciceri e Tria - Chick Pea Pasta with a Crunch

Ciceri e Tria - Chick Pea Pasta with a Crunch

Ciceri e Tria is the best loved pasta of Lecce in Apulia, and of all the Salento area. It is a simple Cucina…

Carmelita
февр. 2010
Профессионал
5 голосов
9699 визитов
Warm Octopus w. Potato and Parsley

Warm Octopus w. Potato and Parsley

This is one of my favourite things year round, served lukewarm in winter or at room temperature in summer.…

Carmelita
февр. 2010
Профессионал
1 голос
6769 визитов