Все рецепты » Desserts » Bake » Mardi Gras
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Tiramisu Brownie CakeA great make ahead option to prepare a dessert in advance. It’s a divine combination of a chewy, fudgy, brownie and an authentic Italian tiramisu.… |
Robyn Savoie
нояб. 2013 Продвинутый |
1 голос
9261 визит
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Incredible Chocolate Chip CookiesWe all know there are many recipes for chocolate chip cookies, with many things added to them. But for a soft,… |
J. Gino Genovesi
авг. 2013 Профессионал |
2 голоса
9779 визитов
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Summer Strawberry-Rhubarb CobblerThis weeks recipe was inspired by all of the rhubarb recipes I’ve seen pop up within the last week on blogs… |
Kiki Thompson
мая 2010 Продвинутый |
1 голос
3596 визитов
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Cinnamon Swirl CheesecakeI had tested many vegan cheesecakes and came really close to the dairy form, but this is it! The flavoring and everything is just perfect! It's… |
Kiki Thompson
мая 2010 Продвинутый |
1 голос
7178 визитов
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Apple Cobbler PieOk…all I have to say is that this is HEAVEN!!! This is an Apple Cobbler made with a coconut-based whipped topping. All the blended ingredients of… |
Kiki Thompson
мая 2010 Продвинутый |
1 голос
5482 визита
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cake RICOTTA cheese CHOCOLATE RUMAll this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share… |
Foodessa
мая 2010 Профессионал |
2 голоса
7167 визитов
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NUTTY flourless cookie CRISPS < Brutti ma Buoni >Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti… |
Foodessa
апр. 2010 Профессионал |
3 голоса
7574 визита
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
янв. 2010 Средний |
6 голосов
8041 визит
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
янв. 2010 Средний |
6 голосов
8041 визит
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Whats' Cookin' Italian Cuisine
