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	Cranberries with Jezebel Sauce If you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it…	Amos Miller дек. 2013 Профессионал	4 голоса 1 отзыв 11386 визитов
	Honey Spice Butter Perfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary…	Amos Miller дек. 2012 Профессионал	4 голоса 1 отзыв 2 комментария 6880 визитов
	Hannah's Sweet & Sour Cabbage Soup Humble, yet exhilarating, this delicious borscht is a perfect winter soup - inexpensive, perfect with bread and…	Amos Miller дек. 2012 Профессионал	6 голосов 3 отзыва 2 комментария 12132 визита
	Roasted Sweet Potatoes & Apples in Honey-Bourbon Sauce I am always looking for new ways to present the omnipresent sweet potato. This recipe is pure Southland, with…	Amos Miller дек. 2012 Профессионал	4 голоса 3 отзыва 2 комментария 8425 визитов
	Mom's Sausage & Bean Soup Also called "Mom's Escarole & Bean Soup" - for our vegetarian guests. I prefer to use all fresh ingredients and bring dried beans to life, but you…	Amos Miller июня 2012 Профессионал	4 голоса 2 отзыва 2 комментария 7758 визитов
	Meyer Lemon Honey Vanilla Marmalade If you llike a real marmalade, you will love this fragrantly sensual, sweet, yet tart, pure fruit product on a…	Amos Miller марта 2012 Профессионал	5 голосов 2 отзыва 15 комментариев 6646 визитов
	A Grape Terrine with Moscato Wine This is an elegant and very easy dish sure to impress and delight your guests. Moscato wine and lemon zest…	Amos Miller марта 2012 Профессионал	3 голоса 4 комментария 12558 визитов
	Garbage Salad (not really) This salad will make the meal, or be the meal. Broccoli, oranges, almonds, raisins, mushrooms, onion & bacon - and a fabulous classic sweet & tangy…	Amos Miller дек. 2011 Профессионал	4 голоса 3 отзыва 9 комментариев 13923 визита
	Sugar Pumpkin Curry Cream Soup We grow sugar pumpkins and after the harvest, I always break them down and puree them and pop them into the freezer for a long Winter's use. In…	Amos Miller февр. 2011 Профессионал	2 голоса 2 комментария 4384 визита
	Custard Creme This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh…	Amos Miller февр. 2011 Профессионал	3 голоса 1 отзыв 6366 визитов

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