Все рецепты » American » Dinner Party
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Fresh Garden Salad with Balsamic MarinadeA summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish… |
Salad Foodie
мая 2021 Профессионал |
1 голос
172 визита
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Green Bean, Carrot and Mushroom MedleyA quick-to-fix green bean side dish or vegetarian main dish. I like to use my steamer for the beans and… |
Salad Foodie
дек. 2017 Профессионал |
1 голос
4662 визита
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Broccoli Cole Slaw with CraisinsThis is one of those things that you throw together because it's what you have on hand. I used bottled slaw… |
Denise Sherin
июня 2015 Продвинутый |
1 голос
7601 визит
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Guacamole Tex-MexSuper simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality… |
Amos Miller
мая 2015 Профессионал |
4 голоса
9525 визитов
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Caraway Rye Rolls or SlidersPerfect as rolls, or as sliders for corned beef sandwiches. Bake them apart on baking sheets for sliders, or in a 9 x 13 baking pan for pan rolls. I… |
Salad Foodie
марта 2015 Профессионал |
2 голоса
3670 визитов
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Apple Harvest CakeFor apple season this is a slam-dunk! It's especially pleasing for its moistness and chunks of apple, plus folks appreciate a cake without frosting… |
Salad Foodie
нояб. 2014 Профессионал |
2 голоса
3381 визит
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Easy Crispy Oven-Fried Chicken With Quick SlawA new twist on an old favorite - chicken and coleslaw - from Delmarva Poultry Industries Inc. I tried it using… |
Salad Foodie
мая 2014 Профессионал |
2 голоса
5079 визитов
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Baked Artichoke DipFive ingredients and about 15 minutes of prep work are all that’s needed to bring this bubbly and golden dip to your guests. One recipe serves about… |
Salad Foodie
апр. 2014 Профессионал |
2 голоса
2668 визитов
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Key Lime PieToo early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream… |
Amos Miller
марта 2014 Профессионал |
3 голоса
12339 визитов
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Cranberries with Jezebel SauceIf you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it… |
Amos Miller
дек. 2013 Профессионал |
4 голоса
11386 визитов
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Vegetarian Diversity
