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	Cool and Creamy Ranch Cucumber Salad This is a simple as 1-2-3. Only a few ingredients and a quick 30 minute chill and you are good to go. Great…	Denise Sherin авг. 2015 Продвинутый	1 голос 1 комментарий 7988 визитов
	Stuffed Peppers - BBQ Bacon Cheeseburger Style I love stuffed peppers. But my son doesn't like rice and wasn't a fan of the plain flavor of the tomato sauce.…	Denise Sherin июня 2015 Продвинутый	1 голос 9468 визитов
	Broccoli Cole Slaw with Craisins This is one of those things that you throw together because it's what you have on hand. I used bottled slaw…	Denise Sherin июня 2015 Продвинутый	1 голос 1 комментарий 7601 визит
	Creamy Coleslaw I like to make all kinds of coleslaw's. I like to make different flavors, some with mayo some with vinaigrettes some mixed with both. I like to…	Denise Sherin апр. 2015 Продвинутый	1 голос 1 комментарий 4333 визита
	Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta A Galette is a flat round freeform pie. They can be savory or sweet. In…	Denise Sherin марта 2015 Продвинутый	1 голос 1 комментарий 6177 визитов
	Creamy Cheesy Spinach Artichoke Dip This is so good my son asks for a bowl and just eats it with a spoon! We have this every family get…	Denise Sherin нояб. 2014 Продвинутый	2 голоса 1 отзыв 9662 визита
	Yummy Broccoli Ranch Salad There are lots of broccoli salads out there, this is just one I created with my son's favorite ingredients. It's light and fresh and great in the…	Denise Sherin июля 2014 Продвинутый	1 голос 1 комментарий 3733 визита
	Orange Marjoram Carrots It can be hard to come by a vegetable dish both children and adults enjoy. You'll appreciate this recipe because it found that middle ground.…	Robyn Savoie февр. 2014 Продвинутый	1 голос 4794 визита
	Cardamom Carrots This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.	Robyn Savoie февр. 2014 Продвинутый	1 голос 3 комментария 6641 визит
	Marinated Asparagus This versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve…	Robyn Savoie февр. 2014 Продвинутый	5 голосов 1 отзыв 1 комментарий 13443 визита

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