Все рецепты » Soups, stews & chilis
How to Make BrothMaking broth is so easy to do, and the results are so wonderful and so almost infinitely useful, I really don't understand why it's almost… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
1911 визитов
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Toasted ChiliWhy toasted you say Because it's made with my favorite Simmering Ingredient WINE! |
Two Southern Girls
февр. 2010 Средний |
1 голос
2049 визитов
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Beef Stew or Beef BourguignonClassic beef stew in red wine with vegetables |
Annie Witkamp
янв. 2010 Продвинутый |
6 голосов
10066 визитов
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