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Drunken Style Chinese DrumsticksOh no "chicken again" becomes "Oh Yeah! Chicken Again" with this recipe. Drumsticks are popular and easy to… |
Smokinhotchef
апр. 2012 Продвинутый |
1 голос
6911 визитов
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Herb Flecked Venison BurgersOne of the best things about rural country living is the access and availability of wild game. Venison nourished the early settlers and Indians in… |
Smokinhotchef
февр. 2012 Продвинутый |
2 голоса
4868 визитов
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Grilled Turf w/Gorgonzola and Apricot JamGrilled steak is paired with timeless accompaniments like mushrooms, onions, and rosemary. A sweet and savory… |
Smokinhotchef
авг. 2011 Продвинутый |
1 голос
1692 визита
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Turkey London Broil With Cran-Blueberry SauceThis is a great alternative to beef London broil. Red, White & Blue is the color theme for this Memorial Day… |
Nanette
мая 2011 Продвинутый |
1 голос
10701 визит
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E-Z TX BBQMy friend, maribeth, wants to surprise Joe with a barbeque this weekend and asked if I had a simple, really tasty recipe to share. OK. This is a… |
Amos Miller
марта 2011 Профессионал |
4 голоса
5329 визитов
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Venison or Elk and Apricot Mustard SauceAs H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed… |
Amos Miller
февр. 2011 Профессионал |
3 голоса
16237 визитов
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Uncle Sidney's Red BeansThere are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich… |
Amos Miller
янв. 2011 Профессионал |
2 голоса
16000 визитов
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