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Все рецепты » American » Halloween

Breakfast Pizza - Egg, Sausage, Onions and Peppers

Breakfast Pizza - Egg, Sausage, Onions and Peppers

Breakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use…

Denise Sherin
авг. 2015
Продвинутый
1 голос
12454 визита
Zucchini Squash Pizza

Zucchini Squash Pizza

Here is a healthy pizza alternative using squash as the crust when counting calories. I loved it but will let you be the judge. Not a crispy crust…

Claudia lamascolo
авг. 2015
Профессионал
1 голос
1620 визитов
Everything But The Kitchen Sink Soup

Everything But The Kitchen Sink Soup

Everything you can think of and then more! Add whatever you like but when things start to pile up in the…

Claudia lamascolo
февр. 2015
Профессионал
1 голос
1741 визит
CHEESY MASHED POTATOES

CHEESY MASHED POTATOES

DELICIOUS MASHED POTATOES WITH CHEDDAR

Claudia lamascolo
нояб. 2014
Профессионал
3 голоса
2657 визитов
Sicilian Pizza Recipe and More

Sicilian Pizza Recipe and More

There are many styles of pizza from all over the globe. Here is a thick pizza called Sicilian style pizza take a look. It fabulous!

Claudia lamascolo
окт. 2014
Профессионал
2 голоса
3225 визитов
Slow Cooker Vegetable Stock

Slow Cooker Vegetable Stock

A great starter for many things including soup, stews, chicken and rice dishes!

Claudia lamascolo
окт. 2014
Профессионал
1 голос
1701 визит
Crustless Vegetable Frittata

Crustless Vegetable Frittata

Vegetable and eggs baked.

Claudia lamascolo
окт. 2014
Профессионал
1 голос
1596 визитов
Slow cooker Chicken Zucchini Stew Recipe

Slow cooker Chicken Zucchini Stew Recipe

here is the best of the best summer stews

Claudia lamascolo
авг. 2014
Профессионал
1 голос
3543 визита
Tarragon Roasted Chicken

Tarragon Roasted Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
янв. 2014
Продвинутый
1 голос
4943 визита
Dad’s Tavern Chili

Dad’s Tavern Chili

As an adolescent I was commissioned by my dad to make a huge pot of chili for his tavern weekly, and I earned fifty cents a batch doing so! (This…

Salad Foodie
сент. 2013
Профессионал
4 голоса
21691 визит