Все рецепты » North american » Mardi Gras
Yummy Broccoli Ranch SaladThere are lots of broccoli salads out there, this is just one I created with my son's favorite ingredients. It's light and fresh and great in the… |
Denise Sherin
июля 2014 Продвинутый |
1 голос
3733 визита
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Shrimp Potato SaladCool Shrimp Salad is made even more refreshing with the snap of fresh lime juice and cilantro. This would be a substantial luncheon dish, doubly… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
3761 визит
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Bacon Crusted Texas BrisketPull out the smoker for this one or be prepared to use your grill. I recommend charcoal over gas. This is time consuming but worth it. I found… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
6673 визита
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Spicy Chipotle Pork TenderloinBig and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chilies. |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
5219 визитов
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Chipotle-Black Bean Dip In A Slow CookerIt is guaranteed the crew at the football parties will scarf this dip down. |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
4801 визит
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Chipotle ButterThis is great with grilled corn on the cob, potatoes, dinner rolls and corn bread. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
4272 визита
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Pigs In A PonchoIt's like pigs in a blanket - but faster, easier, and lighter. This can also be made by using a whole hot-dog with a full size tortilla for an even… |
Wendi Taylor
нояб. 2012 Профессионал |
1 голос
4922 визита
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Easy texas cavierThis is a very quick and easy recipe, I put all of the ingredients together and let them sit in the refrigerator for about one hour and the nice… |
BRATT
июля 2012 Средний |
2 голоса
2405 визитов
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Grub Rubbed and Smoked Corned Beef BrisketThis recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I… |
Smokinhotchef
июля 2012 Продвинутый |
2 голоса
13808 визитов
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
апр. 2012 Продвинутый |
2 голоса
8365 визитов
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