Pork Taco and Mango Chipotle Salsa

How quickly taco night rolls around! I swear, I could eat tacos and salsa every single night of my life and…

Pico de Gallo & Happy Cinco de Mayo

Pico de Gallo & Happy Cinco de MayoI love “salsa” in any variation! Pico de gallo is a little different in…

Taco Salad

Taco SaladThe other night the family had a craving for taco salads, so we whipped these up and can I say– they were super delicious!! Maybe not…

Texas Style Pinto Beans

Slightly spicy cumin, cilantro and jalapenos lend a Southwestern Tex/Mex flair to tender pinto beans in this recipe. I've added a ham hock and/or…

Black Beans and Rice

A Cuban classic, this goes perfectly with all pork dishes, and also with poultry and fish.

Sangria

Thursday, May 6, 2010 Sangria Everytime I mention the word sangria, everyone always says, "MMMmmmm! I love sangria!" But how rarely we actually…

Mi Casa Salsa

In honor of Cinco De Mayo and my true LOVE for Mexican food I am going to share with you a top secret recipe (ok not really!). There was a…

Recipe: Cuban Picadillo

I came across a recipe for Cuban Picadillo a number of years ago in soft cover cookbook by Pillsbury called Cooking with Ground Beef and set it…

Easy Empanadas

Mexican Pot Roast