American

Albondigas are meatballs in Spanish. I use homemade chicken or turkey broth to prepare this soup, but canned works fine, too.

myra byanka
окт. 2012
Профессионал

1 голос

3874 визита

I made this in culinary school during "refrigerator madness day," in which we had to come up with a soup &…

Syi
марта 2012
Продвинутый

1 голос

2798 визитов