Green Chilli Mango Thokku/Pickle

By far, the easiest mango pickle.

Quebec-style baked BEANS feves au lard

Like Spring, these white beans came alive along with much flavour in tow. Pork belly ham, and a pouring of…

Dal Makhani Recipe

Dal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of…

Homemade Chicken Noodles Soup

Quinoa With Caramelized Onions and Mushrooms

Caramelized onions and mushrooms smothered over a bed of quinoa make this casserole-like side dish both…

Shahi Dal Recipe (Urad Dal Creamy Stew)

Shahi Dal, as the name advocates, is creamy, aromatic and rich urad dal stew cooked with milk, ghee and fistful…

Methi Brown Rice Pulao

Methi Brown Rice Pulao is an ideal combination of delicate flavors packed with nutritional benefits. Fresh fenugreek leaves sautéed with brown…

CABBAGE salmon POTATO cheese rolls with Tomato sauce

Cabbage celebrates the POTATO as the saviour of the IRISH famine. Salmon with generous portions of cheese make…

Vegetable Biryani

Recently, I have been cautiously making dishes from India and loving them. I still do not know enough about Indian cooking to jump in but I can…

Grandma's Meat & Gravy

"This is one of my favorite recipes from my Grandma. It is easy to make and the slow-roasting makes the meat SO tender and the gravy SO…