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Самая большая кухня в мире

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	Rice Congee With Condiments Because plain congee by itself is quite tasteless, salty and spicy flavored condiments are superbly nice for heat and depth.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2867 визитов
	Home Made Curry Mee Yellow noodles with a spicy curry gravy and assemble with prawns, cockles, fish balls, fish cakes and spring onions.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2134 визита
	Stir Fried Cumin Spinach And Tofu (Vegetarian) A side dish for rice or as filling for burger buns/toast.	Navaneetham Krishnan июля 2014 Средний	1 голос 1964 визита
	Hokkien Mee (Seafood) Yellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip.	Navaneetham Krishnan июля 2014 Средний	1 голос 2167 визитов
	Mutton Mee Hoon Soup Noodles mee hoon/noodles generously floated with mutton soup; varieties of spices, potatoes and garnished with coriander leaves, spring onions and…	Navaneetham Krishnan июля 2014 Средний	1 голос 2396 визитов
	Assam Curry Fish Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.	Navaneetham Krishnan июля 2014 Средний	1 голос 2134 визита
	Prawn Mee Udang Prawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip.	Navaneetham Krishnan июля 2014 Средний	1 голос 1899 визитов
	Mee Rebus Mee Rebus Here's to another version of mee rebus; gravy made with dried prawns, lemongrass and sweet potatoes; topped with tofu, fried shallots,…	Navaneetham Krishnan июля 2014 Средний	1 голос 3291 визит
	Mint Mushroom Burger made with button mushrooms and mint leaves, grilled with olive oil , gently tucked into burger buns together with vegetables and sauces.	Navaneetham Krishnan июля 2014 Средний	1 голос 2708 визитов
	Mutton Kurma perfumed with pandan leaves, lemongrass and spices.	Navaneetham Krishnan июля 2014 Средний	1 голос 2459 визитов