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Chilli PaneerThis Chilli Paneer recipe is quick and easy to make, and perfect for parties and quick weeknight dinners! Serve it with fried rice and you will have… |
Hina Gujral
июля 2017 Продвинутый |
1 голос
3439 визитов
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Palak Anda CurryWhat a delicious, blissful Palak Anda Curry Recipe we’ve got going on, and just in time for the upcoming icy-cold winter days. The rustic spinach… |
Hina Gujral
дек. 2016 Продвинутый |
1 голос
3628 визитов
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Pakodi Ki SabziPakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with… |
Hina Gujral
окт. 2016 Продвинутый |
1 голос
2006 визитов
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Shalgam aur Matar Ki SubziShalgam aur Matar Ki Sabzi is another Indian curry. The turnip is cooked with fresh green peas in the routine onion and tomato masala. The pressure… |
Hina Gujral
янв. 2016 Продвинутый |
1 голос
2604 визита
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Punjabi Sookhi Urad Dal RecipePunjabi Sookhi Urad Dal Recipe is easy to make and delicious every day lentil dish. Lunch is a serious affair in any Sikh household. The menu for… |
Hina Gujral
окт. 2015 Продвинутый |
1 голос
2438 визитов
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Gatte Ki Sabzi RecipeGatte Ki Sabzi has its roots in the land of warriors, Rajasthan, where it is a popular vegetarian main course item for every household. Gatte refers… |
Hina Gujral
сент. 2015 Продвинутый |
1 голос
4447 визитов
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Paneer Pasanda RecipePaneer Pasanda Recipe as the name suggests is a delicious Paneer delicacy adored by everyone who tastes it. The different pastes that are used to… |
Hina Gujral
авг. 2015 Продвинутый |
1 голос
1600 визитов
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Dal Khichdi Recipe (Indian Style Lentil & Rice Casserole)Dal Khichdi is no fancy or complicated dish which requires lengthy preparations, it is as humble as its name. A… |
Hina Gujral
июля 2015 Продвинутый |
1 голос
4967 визитов
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Chicken Chettinad Pepper Masala RecipeChicken Chettinad Curry is the peppery, hot and delicious chicken curry from the land of Chettiyars, the… |
Hina Gujral
июня 2015 Продвинутый |
1 голос
2286 визитов
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Kamal Kakdi Ki Sabzi (Lotus Stem Curry)Kamal Kakdi Ki Sabzi is a succulent brown curry made with crisp and fibrous lotus stem. The juicy slices of… |
Hina Gujral
июня 2015 Продвинутый |
1 голос
3659 визитов
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