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Grandma Lipschitz's Chopped Herring SaladMy grandmother taught my wife how to make this old fashioned eastern European classic. Serve it as a salad on a… |
Bert Sackman
сент. 2009 Продвинутый |
1 голос
18764 визита
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Chinese Eggplant SaladThis southwestern dish is based on the Sichuanese Fish Fragrant Eggplant. |
Bert Sackman
сент. 2009 Продвинутый |
1 голос
3337 визитов
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Toasted Pecan and Pumpkin RisottoThis is a great dish to compliment most fall meals. With great earthy spices and aromas combined with the mild… |
Alex Kemp
окт. 2008 Продвинутый |
67 голосов
12031 визит
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Sizzlin' in SoCal
So far Southern California is decidedly under-represented on CookEatShare. It's time we reminded everyone that WE'VE GOT GREAT CHEFS, TOO!
This group is a gathering place for chefs from greater Los Angeles, the OC, the Inland Empire, the San Diego area, and all surrounding areas.
Let's make ourselves a force on CookEatShare by posting the best recipes, recommending the best SoCal restaurants and food-related businesses, and swelling our membership by recruiting everyone we know to join.
Let's really make SoCal Sizzle!!!
This group is a gathering place for chefs from greater Los Angeles, the OC, the Inland Empire, the San Diego area, and all surrounding areas.
Let's make ourselves a force on CookEatShare by posting the best recipes, recommending the best SoCal restaurants and food-related businesses, and swelling our membership by recruiting everyone we know to join.
Let's really make SoCal Sizzle!!!
