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Все рецепты » European » Appetizers & snacks » Cocktail party

Italian Salsa Topped Fish Recipe

Italian Salsa Topped Fish Recipe

Here is a great fish baked with vegetables. There are other variations to use as well. Read on.

Claudia lamascolo
мая 2014
Профессионал
1 голос
2939 визитов
Seafood Pasta Diavolo

Seafood Pasta Diavolo

A spiced up red sauce over pasta and lots of fish added during Lent Easter week this is our best recipe!

Claudia lamascolo
апр. 2014
Профессионал
1 голос
3486 визитов
Lobster Mac and Cheese

Lobster Mac and Cheese

Chunks of lobster with pasta and cheese sauce ... so good!

Claudia lamascolo
марта 2014
Профессионал
2 голоса
5865 визитов
Healthy Italian Vegetable Saute Recipe

Healthy Italian Vegetable Saute Recipe

Ready to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join…

Claudia lamascolo
янв. 2014
Профессионал
1 голос
4061 визит
Best Tempura Batter with Video Ever!

Best Tempura Batter with Video Ever!

Amazing coating, stays crispy, great reheated.. Sauce recipes included

Claudia lamascolo
янв. 2014
Профессионал
1 голос
3331 визит
Baked Brie and More Appetizers 2012

Baked Brie and More Appetizers 2012

Here's a great list to kick off the new year 2012~ Baked Brie with Triple Berry Pecan... plus more appetizers…

Claudia lamascolo
янв. 2012
Профессионал
1 голос
4121 визит
End of Summer Roundup of Recipes

End of Summer Roundup of Recipes

Barbecue is still big, although time is short on summer fun you still have time to enjoy these grilled treats,…

Claudia lamascolo
авг. 2011
Профессионал
1 голос
2057 визитов
The Story of Peaches and Chianti Where What's Cookin' All Began

The Story of Peaches and Chianti Where What's Cookin' All Began

A family story, how an Italian blog got started and it's inspiration of fabulous cooks, great conversations and…

Claudia lamascolo
авг. 2010
Профессионал
1 голос
1295 визитов
Old-fashioned potted crab

Old-fashioned potted crab

To pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread.

Guest of winter
марта 2010
Средний
3 голоса
3842 визита