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Bobby Lovera's Easy Beef Brisket BaroloEasy Beef Brisket saturated with Barolo wine and a hint of Black Truffles baked in the oven. Falling apart… |
Bobby Lovera
февр. 2014 Профессионал |
4 голоса
14961 визит
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Tips to Light & Crunchy Fish & ChipsMy son loves Fish & Chips; he kept bugging me to make his favourite food. It’s a compliment that he still likes… |
Blackswan
июня 2011 Продвинутый |
1 голос
2792 визита
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Seafood GratinI made this delicious meal for New Years Eve. It was wonderful. This would be fantastic for a Valentines Dinner, or any other special occasion.… |
Phyllis Munro
янв. 2011 Средний |
3 голоса
5360 визитов
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Szechwan Dusted Ahi TunaThis is a signature dish at Brick; there's a wonderful contrast between the seared ahi tuna and the lentils. |
Alex Marsh
сент. 2008 Профессионал |
3 голоса
18523 визита
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Carne a la Gringo
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Gene Sakahara and Sam Bozzo
июля 2008 Профессионал |
3 голоса
6644 визита
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Pan Roasted New York Steak with Roasted PotatoesTry this with my Green Garlic Aioli and Shaved Vegetable Salad; a perfect meal for two. It's very important to… |
Erica Holland-Toll
марта 2008 Профессионал |
6 голосов
19512 визитов
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