European

Easy French Bread #2 No knead, no standing mixer to clean. A pre-ferment (poolish) gives the bread a wonderful flavor, and the actual prep time is short.	myra byanka янв. 2016 Профессионал	1 голос 1 комментарий 4052 визита
Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes! Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These…	Blackswan авг. 2015 Продвинутый	1 голос 4679 визитов
Piadini (Italian Flatbread) Great for panini, or to use as a wrap. You will need a griddle or cast iron skillet.	myra byanka авг. 2013 Профессионал	1 голос 1 комментарий 2788 визитов
Light Sourdough Rye Bread Make this into loaves, rolls, or buns. I had posted a sourdough dark rye bread recipe, which was good, but I started fooling with it, and like…	myra byanka окт. 2012 Профессионал	1 голос 3 комментария 4789 визитов
Thin Crust Pizza Dough If you like toppings more than dough, try this. It makes 2 medium pizzas.	myra byanka авг. 2012 Профессионал	1 голос 4784 визита
Herb Sourdough Potato Bread Delicious homemade bread to serve as an appetizer with a dipping oil, or with your main course. Be creative with the suggested toppings.…	myra byanka июля 2012 Профессионал	1 голос 2 комментария 3555 визитов