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Все рецепты » Beans & lentils

Chana dal

Chana dal

Dal (also spelled dahl or daal) or Pappu in telugu is a preparation of pulses (dried lentils ,peas and beans) which have been stripped of their…

Aparna Anurag
июня 2013
Продвинутый
1 голос
2754 визита
Beans with Burnt Ends

Beans with Burnt Ends

Burnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another…

myra byanka
марта 2013
Профессионал
2 голоса
3848 визитов
Crockpot Pinto Beans

Crockpot Pinto Beans

Make these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice…

myra byanka
марта 2013
Профессионал
1 голос
3175 визитов
Mamaw's Green Been Casserole

Mamaw's Green Been Casserole

This was one of my Grandma's traditional Thanksgiving dinner dishes - and apparently it's a favorite here on CookEatShare as well! I think the…

Wendi Taylor
нояб. 2012
Профессионал
1 голос
3684 визита