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Breakfast Pizza - Egg, Sausage, Onions and PeppersBreakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use… |
Denise Sherin
авг. 2015 Продвинутый |
1 голос
12454 визита
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King Carrot CupcakesKing-size, jumbo, giant - whatever you call these cupcakes, they are the colossal dessert treats for parties and special events. This carrot cake… |
Salad Foodie
авг. 2015 Профессионал |
1 голос
3513 визитов
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Broccoli Cole Slaw with CraisinsThis is one of those things that you throw together because it's what you have on hand. I used bottled slaw… |
Denise Sherin
июня 2015 Продвинутый |
1 голос
7601 визит
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Creamy ColeslawI like to make all kinds of coleslaw's. I like to make different flavors, some with mayo some with vinaigrettes some mixed with both. I like to… |
Denise Sherin
апр. 2015 Продвинутый |
1 голос
4333 визита
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Easy Breakfast Oatmeal Muffins w/ Chocolate chips and CoconutThis is a great recipe for a fast breakfast, after school snack or anytime. They are fast and easy to make and… |
Denise Sherin
апр. 2015 Продвинутый |
3 голоса
6076 визитов
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Peanut Butter TandyKake (Girl Scout Tagalong cookie cake)If you like TastyKake Peanut Butter tandykakes or Girl Scout Tagalongs this cake is for you. It's so good! And… |
Denise Sherin
апр. 2015 Продвинутый |
1 голос
8880 визитов
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Pineapple StuffingMy sister-in-law 1st started making pineapple stuffing for our family and it was a perfect addition to our Holiday Ham and Cabbage dinners. We… |
Denise Sherin
апр. 2015 Продвинутый |
1 голос
8111 визитов
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Holiday Ham with Pineapples (Easter or Christmas)This is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with… |
Denise Sherin
апр. 2015 Продвинутый |
1 голос
11024 визита
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Rustic Galette with Turkey Sausage, Eggplant, Tomato and RicottaA Galette is a flat round freeform pie. They can be savory or sweet. In… |
Denise Sherin
марта 2015 Продвинутый |
1 голос
6177 визитов
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Dazzling Red & Green Layered Gelatin DessertShowy and stunning, this dessert is a labor of love (or insanity!) to make. There are 16 layers made from 8… |
Salad Foodie
дек. 2014 Профессионал |
1 голос
2688 визитов
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