Все рецепты » Asian » St Patrick's Day » Vegetables » Side dishes » Fry

Pudina/Mint Chutney mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.	Navaneetham Krishnan апр. 2015 Средний	1 голос 3269 визитов
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite.	Navaneetham Krishnan июля 2014 Средний	1 голос 2500 визитов
Fried Masala Brinjal fried round bite sizes; juicy and tender inside and packed with quite a crunch outside.	Navaneetham Krishnan июня 2014 Средний	1 голос 1647 визитов
Eggplant In Spicy Sauce/Gravy eggplant and cherry tomatoes in a thick spicy tangy sauce/gravy.	Navaneetham Krishnan июня 2014 Средний	1 голос 1798 визитов