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Все рецепты » American » Labor Day

Ruby Red Strawberry Pie

Ruby Red Strawberry Pie

Couldn't be an easier pie to make - and perfect for summer's lighter menu fare. A nice do-ahead gelatin dessert that takes just minutes to prepare.…

Salad Foodie
июня 2014
Профессионал
1 голос
4837 визитов
Celestial Pie

Celestial Pie

Why limit a great dessert like lemon meringue pie to just one kind of citrus fruit? Thanks to orange and lemon, this lovely pie packs a bold…

Robyn Savoie
февр. 2014
Продвинутый
1 голос
5665 визитов
Chocolate Angel Pie

Chocolate Angel Pie

Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell.

Robyn Savoie
февр. 2014
Продвинутый
1 голос
5250 визитов
Uncle Gary's Apple Pie

Uncle Gary's Apple Pie

This pie is "mountain High" when baked by Gary Supeck. This simple recipe is a must for anyone who wants a great tasting quality apple pie.…

J. Gino Genovesi
окт. 2013
Профессионал
2 голоса
8725 визитов
Crumbly Apple Pie

Crumbly Apple Pie

When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…

Robyn Savoie
окт. 2013
Продвинутый
1 голос
3649 визитов
Moon Pie

Moon Pie

This is basically an open faced eclair with a slight twist. A fairly light dessert that's pretty easy to make. It's called MOON pie because when the…

Syi
апр. 2012
Продвинутый
1 голос
5566 визитов
Mom's Homemade Peach Dumplings

Mom's Homemade Peach Dumplings

This recipe was given to me by my mom. When it comes to pies & cobblers, I'm considered a "crust snatcher" as I love the crusts more than the fruit…

Syi
марта 2012
Продвинутый
1 голос
10869 визитов
Fall Comfort Food Favorites

Fall Comfort Food Favorites

A roundup of the best comfort foods for fall. Mac and Cheese Chili Meatloaf Pasta Sauces Apple Pie Soup Stew Much much more

Claudia lamascolo
окт. 2011
Профессионал
1 голос
4205 визитов
S’More Double Chocolate Pie

S’More Double Chocolate Pie

This pie is a work in progress. This recipe is OK as written, but I still want to tweak it a bit. I think the next time I make it I will sprinkle…

Adam Janowski
июня 2011
Средний
1 голос
3261 визит